Weekend is here yeeeyyy!!! Are you also bored of the regular routine food...
Why not try something different and quick in the weekend evening..!!
Do you love Burger ?? Outside Burgers are good, but the difference is, in homemade Burgers you can put the Stuffings of your own choice 😋😋
Personally, I don't like raw Vegetables in Burger, So I have prepared a Mouth-watering, Super Tasty Burger Filling mix in apunich style to add in Burger.. Go through the recipe to find out.
Ingredients :
For Burger Filling Mix :
Recipe Details :
✓ Let's prepare the stuffing Mix First. Heat a Kadai and add butter. Once the Butter is melt, add all the chopped veggies. Once the Veggies is half cooked, add Paneer and mushroom pieces to it. Cook again for 5-7 mins. Add salt, chat Masala, pepper powder to the Kadai and mix well. Now to the mix, add tomato Ketchup, Schezwan Sauce and 1 cup grated cheese. Let the cheese melt and at the end add oregano and chilly flakes to it. Mix it well and keep aside.
✓ Now let's prepare Chicken Tikka Slices. Beat and flatten the boneless chicken Slices and to it, add salt, red chilly, Pepper Powder, Ginger Garlic Paste, Kabab powder, mix it well. Keep for 20-30 mins. On a Tawa, spread 1 tsp oil, heat it and place the chicken pieces. cover it and cook until 1 side is nicely fried and turn to Golden Brown in color. Turn the chicken pieces and Repeat the same on the other side too. Take the chicken pieces out in a plate and keep aside.
✓ On a tawa, spread some butter and fry both the sides of the burger for 1-2 mins.
✓ Now let's start preparing the Burger.
✓ Take the down side of the Burger Bun, spread a layer of tomato Ketchup to it.
✓ Add few pieces of cut cucumber and Tomato to it.
✓ Next layer is adding Tawa fried Chicken Tikka Slices Cooked in Step 2.
✓ Next comes my Favorite layer, which is the filling of Veggies and cheese Mix prepared in step 1 😋
✓ On the final layer, add a good amount of mayonnaise and Tomato Ketchup again.
✓ Cover the Burger with the top part of Bun and it's ready to Serve.
✓ The Burger is irresistible in taste and you can adjust the Masala and ketchup as per your need.
✓ Share your comments on this Version of Burger 😉
Why not try something different and quick in the weekend evening..!!
Do you love Burger ?? Outside Burgers are good, but the difference is, in homemade Burgers you can put the Stuffings of your own choice 😋😋
Personally, I don't like raw Vegetables in Burger, So I have prepared a Mouth-watering, Super Tasty Burger Filling mix in apunich style to add in Burger.. Go through the recipe to find out.
- 2 Burger Bun
- Boneless flattened Rectangular Chicken Slices
- 1 tsp Ginger Garlic Paste
- 1 tsp Chicken Kabab Powder
- Few Cucumber pieces - cut in round shape
- Few tomato pieces - cut in round shape
- Mayonnaise
- Tomato Ketchup
For Burger Filling Mix :
- 2 tbsp Butter
- 2 small Onion - chopped
- 1 tomato - chopped
- 1 capsicum - chopped
- 3 tbsp Chopped Cabbage
- 3-4 sliced Mushrooms (optional)
- 10-12 cut Paneer pieces (optional)
- 2 Green Chilly - finely chopped
- Salt
- Chat Masala
- Pepper Powder
- Oregano
- Chilly Flakes
- 2 tbsp Tomato Ketchup
- Schezwan Sauce
- 1 Cup Grated Cheese
✓ Let's prepare the stuffing Mix First. Heat a Kadai and add butter. Once the Butter is melt, add all the chopped veggies. Once the Veggies is half cooked, add Paneer and mushroom pieces to it. Cook again for 5-7 mins. Add salt, chat Masala, pepper powder to the Kadai and mix well. Now to the mix, add tomato Ketchup, Schezwan Sauce and 1 cup grated cheese. Let the cheese melt and at the end add oregano and chilly flakes to it. Mix it well and keep aside.
✓ Now let's prepare Chicken Tikka Slices. Beat and flatten the boneless chicken Slices and to it, add salt, red chilly, Pepper Powder, Ginger Garlic Paste, Kabab powder, mix it well. Keep for 20-30 mins. On a Tawa, spread 1 tsp oil, heat it and place the chicken pieces. cover it and cook until 1 side is nicely fried and turn to Golden Brown in color. Turn the chicken pieces and Repeat the same on the other side too. Take the chicken pieces out in a plate and keep aside.
✓ On a tawa, spread some butter and fry both the sides of the burger for 1-2 mins.
✓ Now let's start preparing the Burger.
✓ Take the down side of the Burger Bun, spread a layer of tomato Ketchup to it.
✓ Add few pieces of cut cucumber and Tomato to it.
✓ Next layer is adding Tawa fried Chicken Tikka Slices Cooked in Step 2.
✓ Next comes my Favorite layer, which is the filling of Veggies and cheese Mix prepared in step 1 😋
✓ On the final layer, add a good amount of mayonnaise and Tomato Ketchup again.
✓ Cover the Burger with the top part of Bun and it's ready to Serve.
✓ The Burger is irresistible in taste and you can adjust the Masala and ketchup as per your need.
✓ Share your comments on this Version of Burger 😉
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